Archives for posts with tag: food photography



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Lunch today potato salad accompanied by duck liver pate made with cream and Madeira wine, garnished with orange peel and cranberries.


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“Light lunch today on newly arrived Lily plate…pate sandwich with mayo and cheese whiz, Jolly Rancher drink.”- Dad

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According to Dad this is a secret family recipe “passed down through generations.” I think he meant “passed over” by generations… I find it especially gross how the crumbled egg whites resemble the potatoes. And is this supposed to be served hot or cold? I’m not sure what would be worse?